Bartender Jessie echoed a similar experience while working: “This being a Korean restaurant you have the bells on the tables, right? You ring the bell to call the server. Well, one night I was by myself breaking down, and all at once the bells started to go off. Table after table all around me. Not just one. But all of them. Imagine that? Freaked me out, man!”
We conclude that these are pranks. No harm, no foul. Genuine curiosities to be sure but ultimately add to the draw of The Prince: “Working here,” Jessie continued, “is like working in another place, another time. Doesn’t feel like L.A. No windows, no clocks, you don’t know where or when it is.”
The Prince is certainly an experience, kids. What you make of it, how you perceive it, is, of course entirely up to you.
Love & Whiskey,
Jimmy The Pen